Leipuri-magazine: media information 2024

LEIPURI                                                            LOAD MEDIAKIT 2024                                                                              

BAKERY TRADE MAGAZINE

 

Valid from Jan. 1st, 2024

 

1. Publisher:                        Suomen Leipuriliitto ry

   Address:                          P.O. Box 115, Pasilankatu 2

                                            00241 Helsinki, Finland

   Telephone:                       +358 207 121 570

   Telefax:                            +358 9 1488 7201

   Managing director:          Mika Väyrynen

   Direct phone                    + 358 400 887 761

   E-mail                              mika.vayrynen@leipuriliitto.fi

   Editor-in-chief:                Mika Väyrynen

   Managing editor:             Elina Matikainen

   Direct phone                    + 358 40 719 9021

   E-mail                              elina.matikainen@leipuriliitto.fi

 

2. Advertising department:  P.O. Box 115, Pasilankatu 2

                                            00241 Helsinki, Finland

   Telephone:                       +358 40 719 9021
   Telefax:                            +358 9 14887201

   Reservations:                   Elina Matikainen

3. Printed:                           1300

4. Page size:                        210 x 297 mm

   Number of columns:        3         

   Printing method:              offset, 60 lines, 300 dpi

   Printer:                             Waasa Graphics

   Layout                              Anita Kataja                    

   Binding:                           stitching

 

5. Advertising rates as of Jan 1st, 2024, €

 

Size                                     black/white                        2-col              4-col

1. & 2.cover&3.page                                                                          3 900,-

1. cover                                                                                               2 750,-

4. cover                              1 150,-                                1 650,-           2 200,-

2/1                                       1 890,-                                2 390,-           3 490,-

1/1 page                              1 050,-                                1 300,-           1 950,-

½ page                                   650,-                                   900,-           1 550,-

1/3 (57,5 x 271)                      520,-                                   780,-           1 310,-

1/4 (90 x 130)                         360,-                                   620,-           1 170,-

1/8 (90 x 60)                           160,-                                   460,-           1 080,-                                                                                                             

Advertising agencies receive a 15 % commission.

 

6. Bank: Nordea Bank IBAN FI87 21673800 000928

7. Ad cancellation must be made at least 4 weeks before the date of publication.

8. Complaints must be made in writing within 14 days of   publication.


9. Publication schedule and advertising material dead lines year 2024

     (* the issue is delivered to Finnish grocery shops)

     (** the issue is delivered to every bakery in Finland)

 

No

Publishing

week

Ad

reservations DL

Paste-up and

work materials DL

Electronic material DL

Topic

1

   5

8.1.2024

8.1.2024

15.1.2024

economy,
consumers

 

2*

   11

19.2.

19.2.

26.2.

*
Bread Shop of the Year

3

   17

2.4.

2.4.

.8.4.

sustanability

4**

   23

13.5.

13.5.

20.5.

 

**
cakes

 

5

   29

24.6.

24.6.

1.7.

annual general meeting

6

   38

26.8.

26.8.

2.9.

annual general meeting-report

7

   44

7.10.

7.10.

14.10.

nutrition

8

   49

11.11.

11.11.

18.11.

health, exercise

 

TECHNICAL DETAILS:

Please send the advertising material to e-mail address: elina.matikainen@leipuriliitto.fi or

by mail: Suomen Leipuriliitto, Elina Matikainen, P.O.Box 115, 00241 Helsinki, Finland.

PDF for printing, colours CMYK, pictures no jpg or lzw, cutting marginal at least 3 mm